What Is a Staub Trivet and How Do You Use It?
By ZWILLING, STAUB, MIYABI & DEMEYERE - Premium Kitchenware | Published: 2026-10-28
Category: Buying Guides
A Staub trivet protects your table from hot cookware. Learn what it is, how to use it, and which type suits your kitchen.
Quick answer
A Staub trivet is a heat-resistant stand that protects your table from hot cocottes and pans. For most Staub cookware, a magnetic wood trivet is the most practical choice because it stays in place and doubles as a serving board.
Why use a trivet with cast iron cookware?
Cast iron retains heat exceptionally well, which is great for cooking but hard on your table. A trivet creates an air gap that lets heat dissipate instead of transferring directly to the surface, preventing burn marks and heat damage.
Beyond protection, a trivet adds convenience: you can move a hot cocotte from stove to table without hunting for a potholder, and the raised surface makes serving easier.
Magnetic vs. standard trivets
The Staub magnetic wood trivet has a built-in magnet that grips the cast iron base of your cocotte, so the pot stays put when you carry it. This is a real advantage over plain wood or silicone trivets, which can slide or shift.
Standard trivets work fine for lighter pans or when you're not moving the pot far, but they lack that secure connection. If you frequently transfer hot cookware, the magnetic version is worth the extra cost.
How to choose and use a Staub trivet
- Match the size to your cookware: Check the diameter of your cocotte or pan. A 6-inch trivet suits smaller cocottes (e.g., 10-12 cm) and saucepans. For larger pots, look for a bigger trivet or use two side by side. Measure your cookware base before buying.
- Prefer magnetic for cast iron: If you own Staub cast iron, choose the magnetic wood trivet. The magnet secures the pot, so it won't slide when you carry it to the table.
- Use it beyond the table: The trivet also works as a hot pad on a buffet, a trivet for a teapot, or a small serving board for bread and cheese. Just avoid placing it directly on wet surfaces. Keep a trivet near your stove for everyday use.
Staub trivet options
- Buy Staub Cast Iron - Accessories Trivet magnetic: This 6-inch round magnetic wood trivet in brown is designed for Staub cast iron cookware. The magnetic grip keeps your cocotte stable while carrying, and the wood surface protects your table from heat and scratches.
Buy Staub Cast Iron - Accessories Trivet magnetic
Is a Staub trivet right for you?
Best for
- Staub cocotte owners who want to protect their table and serve directly from the pot
- Home cooks who regularly move hot cast iron from stove to table and want a secure grip
Not for
- Those who only cook with lightweight non-stick pans and rarely serve at the table
- Anyone needing a trivet larger than 6 inches for big stockpots or roasters
